Restaurant inspections / Grocery Store
Save-A-Lot #882
344 E 63rd St, Chicago 60637 · Risk 2 (Medium) · Recorded out of business at a past inspection
Out of Business
Most recent result
Oct 4, 2024
20
Inspections on record
11
Times passed
6
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Oct 4, 2024 | Canvass | Out of Business | Risk 2 (Medium) |
| Nov 2, 2022 | Short Form Complaint | Pass | Risk 2 (Medium) |
| Sep 12, 2022 | Complaint | Pass | Risk 2 (Medium) |
| Aug 5, 2022 | Complaint | Pass | Risk 2 (Medium) |
| Aug 27, 2020 | Short Form Complaint | Pass | Risk 2 (Medium) |
| Aug 21, 2020 | Short Form Complaint | Pass | Risk 2 (Medium) |
| May 13, 2020 | Complaint | Pass w/ Conditions | Risk 2 (Medium) |
| Aug 16, 2017 | Complaint | Pass | Risk 2 (Medium) |
| Nov 17, 2016 | Canvass Re-Inspection | Pass | Risk 2 (Medium) |
| Nov 10, 2016 | Canvass | Fail | Risk 2 (Medium) |
| Feb 6, 2015 | Complaint Re-Inspection | Pass | Risk 2 (Medium) |
| Jan 29, 2015 | Complaint | Fail | Risk 2 (Medium) |
| Dec 18, 2014 | Complaint Re-Inspection | Pass | Risk 2 (Medium) |
| Dec 10, 2014 | Complaint | Fail | Risk 2 (Medium) |
| Nov 21, 2013 | Canvass Re-Inspection | Pass w/ Conditions | Risk 2 (Medium) |
| Nov 8, 2013 | Canvass | Fail | Risk 2 (Medium) |
| Oct 24, 2012 | Canvass Re-Inspection | Pass | Risk 2 (Medium) |
| Oct 16, 2012 | Canvass | Fail | Risk 2 (Medium) |
| Feb 18, 2011 | License Re-Inspection | Pass | Risk 2 (Medium) |
| Feb 8, 2011 | License | Fail | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60637
Save-A-Lot #882 — questions
- Did Save-A-Lot #882 pass its last health inspection?
- Save-A-Lot #882 at 344 E 63rd St was inspected on Oct 4, 2024 by the Chicago Department of Public Health and the result was "Out of Business". Across 20 inspections on record it has failed 6 times.
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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