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Restaurant inspections / Restaurant

Seafood Junction # 4 Inc.

1317 E 87th St, Chicago 60619 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Aug 14, 2025

18

Inspections on record

9

Times passed

3

Times failed

Inspection history

DateTypeResultRisk
Aug 14, 2025Non-InspectionOut of BusinessRisk 1 (High)
Mar 11, 2024ComplaintPassRisk 1 (High)
Nov 24, 2023CanvassFailRisk 1 (High)
Dec 8, 2022Canvass Re-InspectionPassRisk 1 (High)
Nov 30, 2022CanvassFailRisk 1 (High)
Nov 22, 2021ComplaintPassRisk 1 (High)
Jul 28, 2021Short Form ComplaintPassRisk 1 (High)
Jul 6, 2021Canvass Re-InspectionPassRisk 1 (High)
Jun 29, 2021CanvassFailRisk 1 (High)
Aug 26, 2020ComplaintPass w/ ConditionsRisk 1 (High)
Apr 1, 2020Canvass Re-InspectionPassRisk 1 (High)
Mar 24, 2020ComplaintPass w/ ConditionsRisk 1 (High)
Apr 18, 2019CanvassPass w/ ConditionsRisk 1 (High)
Dec 15, 2017CanvassPassRisk 1 (High)
Feb 1, 2017CanvassPassRisk 1 (High)
May 26, 2016CanvassPass w/ ConditionsRisk 1 (High)
Oct 6, 2015LicensePassRisk 1 (High)
Sep 24, 2015LicenseNot ReadyRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60619

Young Achievers Academy518-520 E 79th StHarolds Chicken Chatham #82806- 808 E 79th StCrossover Grill835 E 75th StStepping Stones Early Childhood Learning Center1300 E 75th StMargarita'S Pizzeria346 E 75th StGina'S Unbelievable Learning Center7239-7241 S Dobson Ave

Seafood Junction # 4 Inc. — questions

Did Seafood Junction # 4 Inc. pass its last health inspection?
Seafood Junction # 4 Inc. at 1317 E 87th St was inspected on Aug 14, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 18 inspections on record it has failed 3 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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