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Restaurant inspections / Grocery Store

Sm Facil Envios Corporation

3037 W Lawrence Ave, Chicago 60625 · Risk 3 (Low)

Pass

Most recent result

Feb 17, 2023

3

Inspections on record

1

Times passed

2

Times failed

Violations cited on Feb 17, 2023

  1. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-203.13 OBSERVED NO MOP SINK PREMISES. MANAGER INSTALLED UTLITY SINK IN BATHROOM IN PLACE OF HAND WASHING SINK. INFORMED MANAGER THAT THE 1 SINK IN BATHROOM MUST BE USED FOR HANDWASHING ONLY. INSTRUCTED MANAGER TO INSTALL MOP SINK SEPERATE FROM HAND WASHING SINK.

Inspection history

DateTypeResultRisk
Feb 17, 2023License Re-InspectionPassRisk 3 (Low)
Feb 10, 2023License Re-InspectionFailRisk 3 (Low)
Jan 17, 2023LicenseFailRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60625

Matcha Theory5008 N Lincoln AveC'Est Bien Thai4600 N Kedzie AveBryn Mawr Breakfast Club Llc4747 N Damen AveRestaurant Primo Chukis Uptown2721 W Lawrence AveHalal Smash Burger And Phillies5019 N Western AveFriedman Place5527 N Maplewood Ave

Sm Facil Envios Corporation — questions

Did Sm Facil Envios Corporation pass its last health inspection?
Sm Facil Envios Corporation at 3037 W Lawrence Ave was inspected on Feb 17, 2023 by the Chicago Department of Public Health and the result was "Pass". Across 3 inspections on record it has failed 2 times.
What violations were cited at Sm Facil Envios Corporation?
The most recent inspection cited 1 violation, beginning with: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-203.13 OBSERVED NO MOP SINK PREMISES. MANAGER INSTALLED UTLITY SINK IN BATHROOM IN PLACE OF HAND WASHING SINK. INFORMED MANAGER THAT THE 1 SINK IN BATHROOM MUST BE USED FOR HANDWASH
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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