Restaurant inspections / Children's Services Facility

Smart Learning Education Center

2705 S Archer Ave, Chicago 60608 · Risk 1 (High)

Pass

Most recent result

Aug 6, 2025

6

Inspections on record

5

Times passed

0

Times failed

Violations cited on Aug 6, 2025

  1. #36THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B): OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE REFRIGERATOR ON THE SECOND FLOOR. INSTRUCTED TO PROVIDE AND MAINTAIN.
  2. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12: OBSERVED DRY FOOD STORAGE CONTAINER IN PREP AREA NOT LABELED. INSTRUCTED TO LABEL AND MAINTAIN
  3. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11: OBSERVED THE HANDWASHING SINK IN THE FOOD PREP/ DISHWASHING AREA IN NEED OF A SPLASH GUARD. INSTRUCTED TO INSTALL A SMOOTH AND EASILY CLEANABLE SPLASH GUARD ON THE SIDE NEAR THE DRAINBOARD OF THE THREE COMPARTMENT SINK WERE CLEAN DISHES ARE STORED AND PAN OF BEAN SPROUTS WERE OBSERVED.

Inspection history

DateTypeResultRisk
Aug 6, 2025License Re-InspectionPassRisk 1 (High)
Aug 5, 2025LicensePass w/ ConditionsRisk 1 (High)
Apr 25, 2024CanvassPassRisk 1 (High)
Jun 5, 2023LicensePassRisk 1 (High)
Nov 21, 2022CanvassPassRisk 1 (High)
Jun 10, 2021LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60608

Smart Learning Education Center — questions

Did Smart Learning Education Center pass its last health inspection?
Smart Learning Education Center at 2705 S Archer Ave was inspected on Aug 6, 2025 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Smart Learning Education Center?
The most recent inspection cited 3 violations, beginning with: THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B): OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE REFRIGERATOR ON THE SECOND FLOOR. INSTRUCTED TO PROVIDE AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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