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Restaurant inspections / Restaurant

Smoothie King

4114 S Pulaski Rd, Chicago 60632 · Risk 2 (Medium)

Pass

Most recent result

Mar 23, 2026

1

Inspections on record

1

Times passed

0

Times failed

Violations cited on Mar 23, 2026

  1. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SPRAYER AND TOP FAUCET LEAKING AT UTILITY SINK. INSTRUCTED TO REPAIR LEAKS AT SPRAYER AND TOP FAUCET OF UTILITY SINK AND MAINTAIN.
  2. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE ON UTILITY SINK. INSTRUCTED TO INSTALL BACKFLOW PREVENTION DEVICE ON UTILITY SINK SO THAT IT SHALL BE LOCATED SO THAT IT MAY BE SERVICED AND MAINTAINED.
  3. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN ALL GENDER WASHROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN ALL GENDER WASHROOM FOR SANITARY NAPKINS.
  4. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED NO MOP DRYING RACK INSTALLED. INSTRUCTED TO INSTALL MOP DRYING RACK FOR PROPER DRAINAGE AND DRYING OF MOPS TO PREVENT PEST BREEDING.

Inspection history

DateTypeResultRisk
Mar 23, 2026LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60632

El Tarasco4358 W 51st StTaqueria Huandacreo3308 W 55th StCafe El Meson Incorporated4631 S Kedzie AveJewel Food Store #31705320 S Pulaski RdBirrieria Jalisco2462 W 47th StLa Quebrada #3, Inc.5100-5102 S California Ave

Smoothie King — questions

Did Smoothie King pass its last health inspection?
Smoothie King at 4114 S Pulaski Rd was inspected on Mar 23, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Smoothie King?
The most recent inspection cited 4 violations, beginning with: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SPRAYER AND TOP FAUCET LEAKING AT UTILITY SINK. INSTRUCTED TO REPAIR LEAKS AT SPRAYER AND TOP FAUCET OF UTILITY SINK AND MAINTAIN.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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