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Restaurant inspections / Restaurant

Snakes & Lattes Chicago

1965 N Milwaukee Ave, Chicago 60647 · Risk 1 (High) · Recorded out of business at a past inspection

Pass

Most recent result

May 20, 2026

10

Inspections on record

5

Times passed

0

Times failed

Violations cited on May 20, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS AND BROKEN GLASS ON FLOOR THROUGHOUT BAR BEHIND EQUIPMENT. INSTRUCTED TO REMOVE AND MAINTAIN.
  2. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BURNED OUT LIGHTBULB IN BASEMENT STORAGE AREA. INSTRUCTED TO REPLACE AND INCREASE LIGHTING.

Inspection history

DateTypeResultRisk
May 20, 2026CanvassPassRisk 1 (High)
May 11, 2026Non-InspectionNo EntryRisk 1 (High)
Jul 11, 2025CanvassPassRisk 1 (High)
Jun 26, 2025Non-InspectionNo EntryRisk 1 (High)
May 31, 2024ComplaintPassRisk 1 (High)
May 21, 2024ComplaintNo EntryRisk 1 (High)
Aug 1, 2023CanvassPassRisk 1 (High)
Jun 24, 2022CanvassPassRisk 1 (High)
Jun 24, 2022CanvassOut of BusinessRisk 1 (High)
Dec 10, 2019LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60647

Dos Urban Cantina2829-2831 W Armitage AveThe Origin Restaurant And Lounge Chicago2010-2012 W Armitage AveLa Catrina Restaurant Llc3924 W Diversey AveWonder Chop Kitchen2418 W Fullerton AveWonder Chop2418 W Fullerton AveEat Fine2062 N Damen Ave

Snakes & Lattes Chicago — questions

Did Snakes & Lattes Chicago pass its last health inspection?
Snakes & Lattes Chicago at 1965 N Milwaukee Ave was inspected on May 20, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Snakes & Lattes Chicago?
The most recent inspection cited 2 violations, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS AND BROKEN GLASS ON FLOOR THROUGHOUT BAR BEHIND EQUIPMENT. INSTRUCTED TO REMOVE AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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