Restaurant inspections / Grocery Store

Someria Food Mart Inc.

2814 W Devon Ave, Chicago 60659 · Risk 2 (Medium) · Recorded out of business at a past inspection

Pass

Most recent result

Dec 5, 2024

10

Inspections on record

3

Times passed

4

Times failed

Violations cited on Dec 5, 2024

  1. #40PERSONAL CLEANLINESS - Comments: 2-402.11---- ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS INCLUDING BEARD RESTRAINTS.
  2. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13---- NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES ON SITE FOR ALL REQUIRED EMPLOYEES.

Inspection history

DateTypeResultRisk
Dec 5, 2024Complaint Re-InspectionPassRisk 2 (Medium)
Dec 3, 2024Complaint Re-InspectionFailRisk 2 (Medium)
Nov 26, 2024CanvassOut of BusinessRisk 2 (Medium)
Nov 25, 2024ComplaintFailRisk 2 (Medium)
Sep 24, 2020Complaint Re-InspectionPassRisk 2 (Medium)
Sep 17, 2020ComplaintFailRisk 2 (Medium)
Aug 1, 2019Canvass Re-InspectionPassRisk 2 (Medium)
Jul 25, 2019CanvassFailRisk 2 (Medium)
Sep 14, 2018License Re-InspectionPass w/ ConditionsRisk 2 (Medium)
Sep 10, 2018LicensePass w/ ConditionsRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60659

Someria Food Mart Inc. — questions

Did Someria Food Mart Inc. pass its last health inspection?
Someria Food Mart Inc. at 2814 W Devon Ave was inspected on Dec 5, 2024 by the Chicago Department of Public Health and the result was "Pass". Across 10 inspections on record it has failed 4 times.
What violations were cited at Someria Food Mart Inc.?
The most recent inspection cited 2 violations, beginning with: PERSONAL CLEANLINESS - Comments: 2-402.11---- ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS INCLUDING BEARD RESTRAINTS.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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