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Restaurant inspections / Restaurant

Spoon Thai

4608 N Western Ave, Chicago 60625 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Apr 23, 2024

19

Inspections on record

10

Times passed

6

Times failed

Inspection history

DateTypeResultRisk
Apr 23, 2024CanvassOut of BusinessRisk 1 (High)
Apr 17, 2023Canvass Re-InspectionPassRisk 1 (High)
Apr 10, 2023CanvassFailRisk 1 (High)
Jul 26, 2022CanvassPassRisk 1 (High)
Jul 1, 2021Canvass Re-InspectionPassRisk 1 (High)
Jun 24, 2021CanvassFailRisk 1 (High)
Jun 29, 2020CanvassPass w/ ConditionsRisk 1 (High)
Jul 31, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jul 25, 2019CanvassFailRisk 1 (High)
Apr 19, 2018CanvassPassRisk 1 (High)
May 12, 2017Canvass Re-InspectionPassRisk 1 (High)
May 3, 2017CanvassFailRisk 1 (High)
Sep 26, 2016Canvass Re-InspectionPassRisk 1 (High)
Sep 16, 2016CanvassFailRisk 1 (High)
Feb 6, 2015Canvass Re-InspectionPassRisk 1 (High)
Jan 30, 2015CanvassFailRisk 1 (High)
Mar 21, 2014ComplaintPassRisk 1 (High)
Apr 10, 2013CanvassPassRisk 1 (High)
May 3, 2012LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60625

7-Eleven #24329j5206 N Western Ave7-Eleven #24329j5206 N Western AveBudlong Hot Chicken4619 N Western AveRainforest Learning Center, Inc4725 N Western AveNow Luck Llc3448 W Foster AveFoster Foods3448 W Foster Ave

Spoon Thai — questions

Did Spoon Thai pass its last health inspection?
Spoon Thai at 4608 N Western Ave was inspected on Apr 23, 2024 by the Chicago Department of Public Health and the result was "Out of Business". Across 19 inspections on record it has failed 6 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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