Restaurant inspections / School

St. Clement School

2524 N Orchard St, Chicago 60614 · Risk 1 (High)

Pass

Most recent result

Aug 28, 2025

15

Inspections on record

8

Times passed

2

Times failed

Violations cited on Aug 28, 2025

  1. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED 3 WASH BOWLS SINKS IN BOYS TOILET ROOM CLOSEST TO CAFETERIA. WASH BOWL ON THE FAR RIGHT DOES NOT HAVE HOT RUNNING WATER. MUST PROVIDE AND MAINTAIN SINK.

Inspection history

DateTypeResultRisk
Aug 28, 2025CanvassPassRisk 1 (High)
Sep 17, 2024CanvassPassRisk 1 (High)
Nov 30, 2023Canvass Re-InspectionPassRisk 1 (High)
Nov 28, 2023CanvassFailRisk 1 (High)
Oct 26, 2022CanvassPass w/ ConditionsRisk 1 (High)
Oct 15, 2021CanvassPass w/ ConditionsRisk 1 (High)
Jan 24, 2020Canvass Re-InspectionPassRisk 1 (High)
Jan 17, 2020CanvassFailRisk 1 (High)
Apr 10, 2019CanvassPass w/ ConditionsRisk 1 (High)
Feb 26, 2018CanvassPassRisk 1 (High)
Feb 23, 2017CanvassPassRisk 1 (High)
Jan 28, 2016CanvassPass w/ ConditionsRisk 1 (High)
Mar 25, 2015CanvassPassRisk 1 (High)
May 2, 2014CanvassPassRisk 1 (High)
May 30, 2013CanvassPass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60614

St. Clement School — questions

Did St. Clement School pass its last health inspection?
St. Clement School at 2524 N Orchard St was inspected on Aug 28, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 15 inspections on record it has failed 2 times.
What violations were cited at St. Clement School?
The most recent inspection cited 1 violation, beginning with: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED 3 WASH BOWLS SINKS IN BOYS TOILET ROOM CLOSEST TO CAFETERIA. WASH BOWL ON THE FAR RIGHT DOES NOT HAVE HOT RUNNING WATER. MUST PROVIDE AND MAINTAIN SINK.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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