Restaurant inspections / School

St. Matthias

4910 N Claremont Ave, Chicago 60625 · Risk 1 (High)

Pass

Most recent result

Apr 17, 2026

15

Inspections on record

12

Times passed

1

Times failed

Violations cited on Apr 17, 2026

  1. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO HANDWASHING SIGNAGE FOR UNISEX BATHROOM IN THE LIBRARY AND EMPLOYEE RESTROOM IN THE TEACHERS LOUNGE. INSTRUCTED TO PROVIDE. SIGNAGE WAS PROVIDED AT THE TIME OF INSPECTION.-COS.

Inspection history

DateTypeResultRisk
Apr 17, 2026CanvassPassRisk 1 (High)
Apr 14, 2025CanvassPassRisk 1 (High)
Apr 23, 2024CanvassPassRisk 1 (High)
Apr 24, 2023CanvassPassRisk 1 (High)
May 11, 2022CanvassPassRisk 1 (High)
May 14, 2021CanvassPass w/ ConditionsRisk 1 (High)
Jan 13, 2020CanvassPassRisk 1 (High)
Apr 2, 2019CanvassPassRisk 1 (High)
Apr 23, 2018Canvass Re-InspectionPassRisk 1 (High)
Apr 16, 2018CanvassFailRisk 1 (High)
Apr 7, 2017CanvassPassRisk 1 (High)
Apr 8, 2016CanvassPassRisk 1 (High)
May 15, 2015CanvassPassRisk 1 (High)
May 29, 2014CanvassPassRisk 1 (High)
Oct 15, 2010CanvassPass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60625

St. Matthias — questions

Did St. Matthias pass its last health inspection?
St. Matthias at 4910 N Claremont Ave was inspected on Apr 17, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 15 inspections on record it has failed 1 time.
What violations were cited at St. Matthias?
The most recent inspection cited 1 violation, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO HANDWASHING SIGNAGE FOR UNISEX BATHROOM IN THE LIBRARY AND EMPLOYEE RESTROOM IN THE TEACHERS LOUNGE. INSTRUCTED TO PROVIDE. SIGNAGE WAS PROVIDED AT THE TIME OF
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60625