Restaurant inspections / School
St. Robert Bellarmine
6036 W Eastwood, Chicago 60630 · Risk 1 (High)
Pass
Most recent result
Apr 13, 2026
16
Inspections on record
12
Times passed
0
Times failed
Violations cited on Apr 13, 2026
- #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED HAND WASHING SINK IN MEN'S TOILET ROOM OUTSIDE DINING AREA TO BE SLOW DRAINING. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Apr 13, 2026 | Canvass | Pass | Risk 1 (High) |
| Apr 7, 2025 | Canvass | Pass | Risk 1 (High) |
| Apr 9, 2024 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| May 3, 2023 | Canvass | Pass | Risk 1 (High) |
| May 9, 2022 | Canvass | Pass | Risk 1 (High) |
| May 5, 2021 | Canvass | Pass | Risk 1 (High) |
| Mar 23, 2021 | Non-Inspection | No Entry | Risk 1 (High) |
| Sep 6, 2019 | Canvass | Pass | Risk 1 (High) |
| Oct 26, 2018 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Oct 27, 2017 | Canvass | Pass | Risk 1 (High) |
| Sep 19, 2016 | Canvass | Pass | Risk 1 (High) |
| Sep 18, 2015 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Oct 21, 2014 | Canvass | Pass | Risk 1 (High) |
| Sep 9, 2013 | Canvass | Pass | Risk 1 (High) |
| Apr 5, 2011 | Canvass | Pass | Risk 1 (High) |
| Mar 16, 2010 | Canvass | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60630
St. Robert Bellarmine — questions
- Did St. Robert Bellarmine pass its last health inspection?
- St. Robert Bellarmine at 6036 W Eastwood was inspected on Apr 13, 2026 by the Chicago Department of Public Health and the result was "Pass".
- What violations were cited at St. Robert Bellarmine?
- The most recent inspection cited 1 violation, beginning with: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED HAND WASHING SINK IN MEN'S TOILET ROOM OUTSIDE DINING AREA TO BE SLOW DRAINING. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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