Restaurant inspections / Restaurant

Starbucks Coffee #14256

2101 W Armitage Ave, Chicago 60647 · Risk 2 (Medium)

Pass

Most recent result

Dec 29, 2025

12

Inspections on record

7

Times passed

2

Times failed

Violations cited on Dec 29, 2025

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HIGH TEMP DIOSH MACHINE LEAKING WATER ON TO FLOOR DURING WASH CYCLE, INSTRUCTED TO REPAIR AND MAINTAIN

Inspection history

DateTypeResultRisk
Dec 29, 2025CanvassPassRisk 2 (Medium)
Dec 16, 2024Recent InspectionPass w/ ConditionsRisk 2 (Medium)
Nov 7, 2024CanvassPass w/ ConditionsRisk 2 (Medium)
Jun 11, 2020CanvassPass w/ ConditionsRisk 2 (Medium)
Jul 17, 2017CanvassPassRisk 2 (Medium)
Nov 18, 2015CanvassPassRisk 2 (Medium)
Jun 18, 2014CanvassPassRisk 2 (Medium)
Sep 12, 2013Complaint Re-InspectionPassRisk 2 (Medium)
Sep 5, 2013ComplaintFailRisk 2 (Medium)
Oct 2, 2012CanvassPassRisk 2 (Medium)
Aug 30, 2011Canvass Re-InspectionPassRisk 2 (Medium)
Aug 23, 2011CanvassFailRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60647

Starbucks Coffee #14256 — questions

Did Starbucks Coffee #14256 pass its last health inspection?
Starbucks Coffee #14256 at 2101 W Armitage Ave was inspected on Dec 29, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 12 inspections on record it has failed 2 times.
What violations were cited at Starbucks Coffee #14256?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HIGH TEMP DIOSH MACHINE LEAKING WATER ON TO FLOOR DURING WASH CYCLE, INSTRUCTED TO REPAIR AND MAINTAIN
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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