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Restaurant inspections / Restaurant

Starbucks Coffee # 28867

333 N Michigan Ave, Chicago 60601 · Risk 2 (Medium)

Pass

Most recent result

Oct 8, 2024

8

Inspections on record

5

Times passed

3

Times failed

Violations cited on Oct 8, 2024

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST RE-ATTACH ALL MISSING CEILING TILES IN THE REAR DRY STORAGE/DISHWASHING AREA.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL CLEAN AND MAINTAIN DIRT AND DEBRIS FROM FLOORS IN THE DISHWASHING AREA UNDER THREE COMPARTMENT SINK AND THROUGHOUT REAR DRY STORAGE AREA.

Inspection history

DateTypeResultRisk
Oct 8, 2024CanvassPassRisk 2 (Medium)
Nov 30, 2022Canvass Re-InspectionPassRisk 2 (Medium)
Nov 23, 2022CanvassFailRisk 2 (Medium)
Jun 12, 2020Canvass Re-InspectionPassRisk 2 (Medium)
Jun 9, 2020CanvassFailRisk 2 (Medium)
Dec 30, 2019CanvassPassRisk 2 (Medium)
Sep 19, 2016License Re-InspectionPassRisk 2 (Medium)
Sep 14, 2016LicenseFailRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60601

Kermess32 W Randolph StKermess32 W Randolph StThe Drunken Bean400 E South Water StEmerald Loop Bar & Grill216 N Wabash AvePanera Bread #6477168 N State StCorner Bakery Cafe 17056 W Randolph St

Starbucks Coffee # 28867 — questions

Did Starbucks Coffee # 28867 pass its last health inspection?
Starbucks Coffee # 28867 at 333 N Michigan Ave was inspected on Oct 8, 2024 by the Chicago Department of Public Health and the result was "Pass". Across 8 inspections on record it has failed 3 times.
What violations were cited at Starbucks Coffee # 28867?
The most recent inspection cited 2 violations, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST RE-ATTACH ALL MISSING CEILING TILES IN THE REAR DRY STORAGE/DISHWASHING AREA.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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