Restaurant inspections / Restaurant

Subway

150 N Michigan Ave, Chicago 60601 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Dec 31, 2025

25

Inspections on record

20

Times passed

1

Times failed

Inspection history

DateTypeResultRisk
Dec 31, 2025CanvassOut of BusinessRisk 1 (High)
Dec 13, 2024CanvassPassRisk 1 (High)
Jan 30, 2024Complaint Re-InspectionPassRisk 1 (High)
Jan 23, 2024ComplaintFailRisk 1 (High)
Feb 2, 2023CanvassPassRisk 1 (High)
Jan 10, 2022CanvassPass w/ ConditionsRisk 1 (High)
Jan 14, 2021CanvassPassRisk 1 (High)
Feb 25, 2020CanvassPass w/ ConditionsRisk 1 (High)
Sep 19, 2019CanvassPass w/ ConditionsRisk 1 (High)
Jun 7, 2018CanvassPassRisk 1 (High)
Dec 6, 2017CanvassPassRisk 1 (High)
Feb 27, 2017CanvassPassRisk 1 (High)
Feb 10, 2016CanvassPassRisk 1 (High)
Jan 29, 2015CanvassPassRisk 1 (High)
Feb 3, 2014CanvassPassRisk 1 (High)
Sep 9, 2013CanvassPassRisk 1 (High)
Oct 11, 2012Short Form ComplaintPassRisk 1 (High)
Apr 18, 2012ComplaintPassRisk 1 (High)
Jan 13, 2012Short Form ComplaintPassRisk 1 (High)
Oct 24, 2011ComplaintPassRisk 1 (High)
Sep 19, 2011Short Form Fire-ComplaintPassRisk 1 (High)
Jul 11, 2011ComplaintPassRisk 1 (High)
Feb 16, 2011CanvassPassRisk 1 (High)
Jun 15, 2010ComplaintPassRisk 1 (High)
Mar 8, 2010CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60601

Subway — questions

Did Subway pass its last health inspection?
Subway at 150 N Michigan Ave was inspected on Dec 31, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 25 inspections on record it has failed 1 time.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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