Restaurant inspections / Restaurant

Subway

6920 S Ashland Ave, Chicago 60636 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Jun 21, 2023

22

Inspections on record

5

Times passed

8

Times failed

Inspection history

DateTypeResultRisk
Jun 21, 2023CanvassOut of BusinessRisk 1 (High)
Jan 4, 2023CanvassPassRisk 1 (High)
Dec 20, 2022Complaint Re-InspectionFailRisk 1 (High)
Dec 12, 2022ComplaintFailRisk 1 (High)
Aug 4, 2022Complaint Re-InspectionPass w/ ConditionsRisk 1 (High)
Jul 27, 2022Complaint Re-InspectionNo EntryRisk 1 (High)
Jul 22, 2022Complaint Re-InspectionFailRisk 1 (High)
Jul 15, 2022ComplaintFailRisk 1 (High)
Mar 4, 2022CanvassPass w/ ConditionsRisk 1 (High)
Feb 26, 2021CanvassPassRisk 1 (High)
Aug 21, 2020Canvass Re-InspectionPassRisk 1 (High)
Aug 14, 2020CanvassFailRisk 1 (High)
Sep 27, 2019Complaint Re-InspectionPassRisk 1 (High)
Sep 26, 2019ComplaintFailRisk 1 (High)
Aug 21, 2018CanvassPass w/ ConditionsRisk 1 (High)
Mar 31, 2017Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Mar 23, 2017Canvass Re-InspectionFailRisk 1 (High)
Mar 21, 2017CanvassFailRisk 1 (High)
Aug 16, 2016Complaint Re-InspectionPassRisk 1 (High)
Jul 12, 2016Complaint Re-InspectionPass w/ ConditionsRisk 1 (High)
Jun 23, 2016ComplaintPass w/ ConditionsRisk 1 (High)
Feb 5, 2016LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60636

Subway — questions

Did Subway pass its last health inspection?
Subway at 6920 S Ashland Ave was inspected on Jun 21, 2023 by the Chicago Department of Public Health and the result was "Out of Business". Across 22 inspections on record it has failed 8 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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