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Restaurant inspections / Restaurant

Subway

1300 W Cermak Rd, Chicago 60608 · Risk 1 (High)

Pass

Most recent result

Feb 5, 2026

10

Inspections on record

7

Times passed

0

Times failed

Violations cited on Feb 5, 2026

  1. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: TOILET ROOM IN NEED OF CLEANING TO REMOVE ANY BUILD UP INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
  2. #54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: MINOR DEBRIS ON GROUND AT WASTE AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOOR DRAINS IN NEED OF CLEANING TO REMOVE ALL BUILD UP FLOORS UNDER EQUIPMENT IN FRONT PREP LINE IN NEED OF CLEANING TO REMOVE ALL BUILD UP INSTRUCTED TO CLEAN AND MAINTAIN

Inspection history

DateTypeResultRisk
Feb 5, 2026CanvassPassRisk 1 (High)
Dec 9, 2025CanvassPassRisk 1 (High)
Jan 16, 2025CanvassPassRisk 1 (High)
Jan 8, 2024CanvassPassRisk 1 (High)
Feb 14, 2023CanvassPassRisk 1 (High)
Feb 7, 2022CanvassPassRisk 1 (High)
Jan 15, 2021CanvassPass w/ ConditionsRisk 1 (High)
Feb 5, 2020CanvassPass w/ ConditionsRisk 1 (High)
Feb 15, 2019CanvassPass w/ ConditionsRisk 1 (High)
May 25, 2018LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60608

Honky Tonk Barbeque1800 S Racine AveDelicia Mexican Snack2300 S Throop StLos Alamos2157 S Damen AveEl Buen Taco #42300 S Throop StEl Buen Taco #32300 S Throop StEl Bueno Tacos2300 S Throop St

Subway — questions

Did Subway pass its last health inspection?
Subway at 1300 W Cermak Rd was inspected on Feb 5, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Subway?
The most recent inspection cited 3 violations, beginning with: TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: TOILET ROOM IN NEED OF CLEANING TO REMOVE ANY BUILD UP INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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