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Restaurant inspections / Restaurant

Subway

154 N Wabash Ave, Chicago 60601 · Risk 1 (High)

Pass w/ Conditions

Most recent result

Jan 20, 2026

7

Inspections on record

4

Times passed

1

Times failed

Violations cited on Jan 20, 2026

  1. #61SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: OBSERVED NO SUMMARY REPORT POSTED,DISPLAYED AND VISIBLE FOR CUSTOMERS TO VIEW FROM PREVIOUS INSPECTION.A NEW SUMMARY REPORT WAS GIVEN TO POST AGAIN AT THIS TIME.(PRIORITY FOUNDATION 7-42-010(B)(CITATION ISSUED)(COS)

Inspection history

DateTypeResultRisk
Jan 20, 2026Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jan 13, 2026CanvassFailRisk 1 (High)
Jun 10, 2025CanvassPass w/ ConditionsRisk 1 (High)
Nov 15, 2024ComplaintPassRisk 1 (High)
Jul 5, 2024Short Form ComplaintPassRisk 1 (High)
May 10, 2024CanvassPassRisk 1 (High)
Nov 2, 2023LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60601

Kermess32 W Randolph StKermess32 W Randolph StThe Drunken Bean400 E South Water StEmerald Loop Bar & Grill216 N Wabash AvePanera Bread #6477168 N State StCorner Bakery Cafe 17056 W Randolph St

Subway — questions

Did Subway pass its last health inspection?
Subway at 154 N Wabash Ave was inspected on Jan 20, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 7 inspections on record it has failed 1 time.
What violations were cited at Subway?
The most recent inspection cited 1 violation, beginning with: SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: OBSERVED NO SUMMARY REPORT POSTED,DISPLAYED AND VISIBLE FOR CUSTOMERS TO VIEW FROM PREVIOUS INSPECTION.A NEW SUMMARY REPORT WAS GIVEN TO POST AGAIN AT THIS TIME.(PRIORITY FOUNDA
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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