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Restaurant inspections / Restaurant

Subway 33077

10354 S Halsted St, Chicago 60628 · Risk 1 (High)

Pass

Most recent result

Apr 15, 2026

9

Inspections on record

6

Times passed

2

Times failed

Violations cited on Apr 15, 2026

  1. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE FRONT HAND-WASHING SINK NEEDS A SPLASH GUARD TO PREVENT SPLASHING ON TO THE CUPS/LIDS STORED NEXT TO IT. INSTRUCTED TO EITHER PROVIDE A SPLASH GUARD OR RELOCATE ITEMS. MAINTAIN SAME.
  2. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED THE CUSTOMER'S TOILET ROOM WITH DEBRIS ALL OVER THE FLOORS AND TOILET. INSTRUCTED TO CLEAN AND MAINTAIN TOILET ROOM.

Inspection history

DateTypeResultRisk
Apr 15, 2026Canvass Re-InspectionPassRisk 1 (High)
Apr 7, 2026CanvassFailRisk 1 (High)
Dec 11, 2025CanvassPassRisk 1 (High)
Mar 6, 2025Short Form ComplaintPassRisk 1 (High)
Feb 7, 2025CanvassPassRisk 1 (High)
Jan 4, 2024CanvassPassRisk 1 (High)
Nov 22, 2023Complaint Re-InspectionPass w/ ConditionsRisk 1 (High)
Nov 15, 2023ComplaintFailRisk 1 (High)
Jan 19, 2023LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60628

Infinity Bar And Grill12717 S Halsted StHighly Flavored Chicago12303 S Halsted StMorgan Park Healthcare Llc10935 S Halsted StCousinz Enterprise11028 S Halsted StGrocery Basket351 E 103rd StLaughs And Giggles Children'S Academy106 W 119th St

Subway 33077 — questions

Did Subway 33077 pass its last health inspection?
Subway 33077 at 10354 S Halsted St was inspected on Apr 15, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 9 inspections on record it has failed 2 times.
What violations were cited at Subway 33077?
The most recent inspection cited 2 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE FRONT HAND-WASHING SINK NEEDS A SPLASH GUARD TO PREVENT SPLASHING ON TO THE CUPS/LIDS STORED NEXT TO IT. INSTRUCTED TO EITHER PROVIDE
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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