Restaurant inspections / Restaurant

Supermercado Kukita Inc

2824 W 63rd St, Chicago 60629 · Risk 2 (Medium)

Pass

Most recent result

Nov 14, 2025

1

Inspections on record

1

Times passed

0

Times failed

Violations cited on Nov 14, 2025

  1. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN ALL-GENDER WASHROOMS. INSTRUCTED TO PROVIDE.
  2. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED BOTH EMPLOYEE WASHROOM DOORS ARE NOT SELF CLOSING. INSTRUCTED TO INSTALL A SELF CLOSING DEVICE.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MOPS STORED/DRYING IMPROPERLY IN A POSITION THAT DOES NOT ALLOW TO DRY AND PREVENT PEST HARBORAGE. INSTRUCTED TO STORE PROPERLY IN A MOUNTED POSITION THAT ALLOWS FOR AIR-DRYING.
  4. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXPOSED FOAM-LIKE CAULK ON THE WALLS AND AROUND PIPES IN REAR OF THE FACILITY. INSTRUCTED TO CORRECT TO ENSURE A SMOOTH AND EASILY CLEANABLE SURFACE.
  5. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO PROOF OF TRAINING FOR FOOD HANDLERS. INSTRUCTED TO PROVIDE AND POST.

Inspection history

DateTypeResultRisk
Nov 14, 2025LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60629

Supermercado Kukita Inc — questions

Did Supermercado Kukita Inc pass its last health inspection?
Supermercado Kukita Inc at 2824 W 63rd St was inspected on Nov 14, 2025 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Supermercado Kukita Inc?
The most recent inspection cited 5 violations, beginning with: TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN ALL-GENDER WASHROOMS. INSTRUCTED TO PROVIDE.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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