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Restaurant inspections / Restaurant

Sweetgreen

900 W North Ave, Chicago 60614 · Risk 1 (High)

Pass w/ Conditions

Most recent result

Jul 14, 2025

8

Inspections on record

3

Times passed

1

Times failed

Violations cited on Jul 14, 2025

  1. #61SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: SUMMARY REPORT NOT POSTED FROM 6/11/2024, REPORT#2596120. INSTRUCTED TO POST RECENT SUMMARY REPORT VISIBLE TO THE PUBLIC AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-42-010(B). CITATION ISSUED.

Inspection history

DateTypeResultRisk
Jul 14, 2025CanvassPass w/ ConditionsRisk 1 (High)
Jun 11, 2024ComplaintPassRisk 1 (High)
Sep 6, 2023Complaint Re-InspectionPassRisk 1 (High)
Aug 30, 2023ComplaintFailRisk 1 (High)
Jan 20, 2023ComplaintPassRisk 1 (High)
Jul 2, 2021Suspected Food PoisoningPass w/ ConditionsRisk 1 (High)
Dec 10, 2019LicensePass w/ ConditionsRisk 1 (High)
Dec 3, 2019LicenseNot ReadyRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60614

Sarpino'S Pizzeria1149 W Diversey PkwyChick-Fil-A At Bucktown (Il) Fsr1910 W Fullerton AveBufalo Wild Wings2112 N Clybourn AveOsteria Gilberto1224 W Webster AveBufalo Wild Wings2112 N Clybourn AveKindercare Learning Centers1733 N Marcey St

Sweetgreen — questions

Did Sweetgreen pass its last health inspection?
Sweetgreen at 900 W North Ave was inspected on Jul 14, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 8 inspections on record it has failed 1 time.
What violations were cited at Sweetgreen?
The most recent inspection cited 1 violation, beginning with: SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: SUMMARY REPORT NOT POSTED FROM 6/11/2024, REPORT#2596120. INSTRUCTED TO POST RECENT SUMMARY REPORT VISIBLE TO THE PUBLIC AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-42-010(B)
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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