chicago.fyi
Sign inSign up

Restaurant inspections / Restaurant

Tacos El Tio # 7

6019-6023 N Lincoln Ave, Chicago 60659 · Risk 1 (High)

Pass

Most recent result

Jun 9, 2025

3

Inspections on record

1

Times passed

0

Times failed

Violations cited on Jun 9, 2025

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMULATED DUST BUILD UP ON CEILING TILES/AROUND CEILING VENTILATION ABOVE DISHWASH 3-COMPARTMENT SINK. MUST CLEAN CEILING TILES/VENTILATION COVER.
  2. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: SOME FOOD HANDLERS WITHOUT FOOD HANDLERS TRAINING CERTIFICATES. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH NAMES OF EMPLOYEES ON PREMISES.
  3. #58ALLERGEN TRAINING AS REQUIRED - Comments: NO FOOD ALLERGEN TRAINING CERTIFICATE FOR FOR FOOD MANAGER. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATE.

Inspection history

DateTypeResultRisk
Jun 9, 2025CanvassPassRisk 1 (High)
Nov 20, 2024CanvassPass w/ ConditionsRisk 1 (High)
Sep 20, 2023LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60659

Holy Peno5961 N Lincoln AveMountain Top Kids3108 W Devon AveSubway2750 W Devon AveMountain Top Kids3107 W Devon AveMountain Top Kids3044-3048 W Devon AveHalal Wing Shack2243 W Devon Ave

Tacos El Tio # 7 — questions

Did Tacos El Tio # 7 pass its last health inspection?
Tacos El Tio # 7 at 6019-6023 N Lincoln Ave was inspected on Jun 9, 2025 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Tacos El Tio # 7?
The most recent inspection cited 3 violations, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMULATED DUST BUILD UP ON CEILING TILES/AROUND CEILING VENTILATION ABOVE DISHWASH 3-COMPARTMENT SINK. MUST CLEAN CEILING TILES/VENTILATION COVER.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60659