Restaurant inspections / Restaurant
Tanor Kobob Inc.
2304 S Kedzie Ave, Chicago 60623 · Risk 1 (High)
Pass
Most recent result
Jul 30, 2026
13
Inspections on record
7
Times passed
3
Times failed
Violations cited on Jul 30, 2026
- #58ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED EXPIRED ALLERGEN TRAINING. ALL CERTIFIED MANAGERS MUST PROVIDE VALID ALLERGEN TRAINING.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jul 30, 2026 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jul 22, 2026 | Canvass | Fail | Risk 1 (High) |
| Jun 9, 2025 | Canvass | Pass | Risk 1 (High) |
| Oct 29, 2024 | Canvass | Pass | Risk 1 (High) |
| Jun 14, 2023 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Oct 5, 2022 | Canvass | Pass | Risk 1 (High) |
| Jun 24, 2021 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jun 9, 2021 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Sep 28, 2020 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Sep 21, 2020 | Canvass | Fail | Risk 1 (High) |
| Jan 11, 2019 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jan 4, 2018 | License Re-Inspection | Pass | Risk 1 (High) |
| Dec 27, 2017 | License | Fail | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60623
Tanor Kobob Inc. — questions
- Did Tanor Kobob Inc. pass its last health inspection?
- Tanor Kobob Inc. at 2304 S Kedzie Ave was inspected on Jul 30, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 13 inspections on record it has failed 3 times.
- What violations were cited at Tanor Kobob Inc.?
- The most recent inspection cited 1 violation, beginning with: ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED EXPIRED ALLERGEN TRAINING. ALL CERTIFIED MANAGERS MUST PROVIDE VALID ALLERGEN TRAINING.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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