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Restaurant inspections / Restaurant

Taquizas Valdez

3038 W Irving Park Rd, Chicago 60618 · Risk 1 (High)

Pass

Most recent result

Jul 17, 2025

2

Inspections on record

1

Times passed

0

Times failed

Violations cited on Jul 17, 2025

  1. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: LABEL DRY FOODS IN CONTAINERS WITH COMMON NAME:RICE,ETC.
  2. #40PERSONAL CLEANLINESS - Comments: OBSERVED COOK WITH BEARD AND WITHOUT A BEARD RESTRAINT,ALSO HAIR RESTRINANT IS REQUIRED. INSTRUCTED TO PROVIDE BEARD AND HAIR RESTRAINTS FOR ALL FOOD HANDLERS
  3. #41WIPING CLOTHS: PROPERLY USED & STORED - Comments: USED LINENS ON TOP CUTTING BOARDS,A BUCKET WITH SANITIZE SOLUTION AND LINEN MUST BE PROVIDED AT PREP TABLES
  4. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAKING FAUCET AT THREE COMPARTMENT SINK. REPAIR ISSUE.
  5. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO SELF CLOSING DOOR PROVIDED AT WASHROOM IN BASEMENT. PROVIDE A SELF CLOSING DEVICE AT SAID DOOR

Inspection history

DateTypeResultRisk
Jul 17, 2025CanvassPassRisk 1 (High)
Dec 5, 2024LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60618

Little Creative Minds Child Development Center, In3748 W Montrose AveSla Montrose Llc2910-2924 W Montrose AveHindsight Community Tavern2016-2020 W Irving Park RdIcebox Beer, Wine, And Spirits4225 N Kedzie AveJimmy John'S Gourmet Sandwiches3235 W Addison AveSharabi Mini Mart4225 N Kedzie Ave

Taquizas Valdez — questions

Did Taquizas Valdez pass its last health inspection?
Taquizas Valdez at 3038 W Irving Park Rd was inspected on Jul 17, 2025 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Taquizas Valdez?
The most recent inspection cited 5 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: LABEL DRY FOODS IN CONTAINERS WITH COMMON NAME:RICE,ETC.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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