Restaurant inspections / Restaurant
Tastee Freez
2815 W Armitage, Chicago 60647 · Risk 2 (Medium) · Recorded out of business at a past inspection
Out of Business
Most recent result
Jun 12, 2025
17
Inspections on record
10
Times passed
4
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jun 12, 2025 | Canvass | Out of Business | Risk 2 (Medium) |
| May 19, 2022 | Canvass Re-Inspection | Pass | Risk 2 (Medium) |
| May 11, 2022 | Canvass | Fail | Risk 2 (Medium) |
| Jun 23, 2021 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
| Dec 19, 2018 | Canvass | No Entry | Risk 2 (Medium) |
| Jul 11, 2017 | Canvass | Pass | Risk 2 (Medium) |
| Jun 16, 2016 | Complaint Re-Inspection | Pass | Risk 2 (Medium) |
| Jun 8, 2016 | Complaint | Fail | Risk 2 (Medium) |
| Jul 13, 2015 | Canvass | Pass | Risk 2 (Medium) |
| Aug 5, 2014 | Complaint | Pass | Risk 2 (Medium) |
| Sep 27, 2013 | Complaint Re-Inspection | Pass | Risk 2 (Medium) |
| Sep 20, 2013 | Complaint | Fail | Risk 2 (Medium) |
| May 30, 2012 | Canvass Re-Inspection | Pass | Risk 2 (Medium) |
| May 30, 2012 | Short Form Complaint | Pass | Risk 2 (Medium) |
| Mar 15, 2012 | Canvass | Fail | Risk 2 (Medium) |
| Jun 20, 2011 | Complaint | Pass | Risk 2 (Medium) |
| Mar 15, 2010 | Canvass | Pass | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60647
Tastee Freez — questions
- Did Tastee Freez pass its last health inspection?
- Tastee Freez at 2815 W Armitage was inspected on Jun 12, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 17 inspections on record it has failed 4 times.
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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