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Restaurant inspections / Restaurant

The Cherry Circle Room

12 S Michigan Ave, Chicago 60603 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Apr 29, 2025

19

Inspections on record

9

Times passed

4

Times failed

Inspection history

DateTypeResultRisk
Apr 29, 2025CanvassOut of BusinessRisk 1 (High)
May 7, 2024Canvass Re-InspectionPassRisk 1 (High)
Apr 30, 2024CanvassFailRisk 1 (High)
Mar 6, 2023CanvassPassRisk 1 (High)
Mar 17, 2022Short Form ComplaintPassRisk 1 (High)
Feb 1, 2022Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jan 20, 2022CanvassPass w/ ConditionsRisk 1 (High)
Jun 23, 2021Non-InspectionNo EntryRisk 1 (High)
Dec 9, 2019CanvassPass w/ ConditionsRisk 1 (High)
May 17, 2018ComplaintPassRisk 1 (High)
Feb 22, 2018CanvassPassRisk 1 (High)
Oct 5, 2017Complaint Re-InspectionPassRisk 1 (High)
Sep 28, 2017ComplaintFailRisk 1 (High)
Mar 16, 2017CanvassPass w/ ConditionsRisk 1 (High)
Sep 30, 2016Canvass Re-InspectionPassRisk 1 (High)
Sep 23, 2016CanvassFailRisk 1 (High)
Feb 22, 2016CanvassPassRisk 1 (High)
May 15, 2015License Re-InspectionPassRisk 1 (High)
May 5, 2015LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60603

Cantina On Madison69 E Madison StPrasino33 S Wabash AveThe Marq60 W Adams StMomento Cantina44 S Wabash AveJ & J Fish26 E Adams StElephant & Castle Pub & Restaurant111 W Adams St

The Cherry Circle Room — questions

Did The Cherry Circle Room pass its last health inspection?
The Cherry Circle Room at 12 S Michigan Ave was inspected on Apr 29, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 19 inspections on record it has failed 4 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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