Restaurant inspections / Restaurant
The Great Steak & Potato Co.
500 W Madison St, Chicago 60661 · Risk 1 (High)
Pass
Most recent result
Jun 4, 2026
20
Inspections on record
16
Times passed
2
Times failed
Violations cited on Jun 4, 2026
- #43IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED IN-USE SCOOPS STORED IN STILL, ROOM-TEMPERATURE WATER AT THE FRONT AREA CONDIMENT COOLER. INSTRUCTED TO STORE IN-USE UTENSILS ON A CLEAN, SANITIZED SURFACE OR IN WATER AT 135.0F OR ABOVE BETWEEN USES AND MAINTAIN.
- #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO FAUCET PROVIDED AT THE 3-COMPARTMENT SINK. FACILITY HAS SPRAY HOSE NOZZLE AT 3-COMPARTMENT SINK USED FOR RINSING EQUIPMENT AS WELL AS FILLING WASH AND SANITIZE BASINS FOR WAREWASHING. INSTRUCTED TO PROVIDE FAUCET AT THE 3-COMPARTMENT SINK TO ALLOW FOR QUICK FILLING OF SINK BASINS AND MAINTAIN.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jun 4, 2026 | Canvass | Pass | Risk 1 (High) |
| Mar 27, 2025 | Canvass | Pass | Risk 1 (High) |
| Apr 9, 2024 | Canvass | Pass | Risk 1 (High) |
| Apr 4, 2023 | Canvass | Pass | Risk 1 (High) |
| Mar 1, 2022 | Canvass | Pass | Risk 1 (High) |
| Apr 12, 2021 | Canvass | Pass | Risk 1 (High) |
| Jan 17, 2020 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Feb 19, 2019 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jan 10, 2018 | Canvass | Pass | Risk 1 (High) |
| Jan 26, 2017 | Canvass | Pass | Risk 1 (High) |
| May 17, 2016 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| May 10, 2016 | Canvass | Fail | Risk 1 (High) |
| Dec 21, 2015 | Canvass | Pass | Risk 1 (High) |
| Jan 16, 2015 | Canvass | Pass | Risk 1 (High) |
| Aug 13, 2014 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Aug 11, 2014 | Canvass | Fail | Risk 1 (High) |
| Feb 26, 2013 | Canvass | Pass | Risk 1 (High) |
| Mar 7, 2012 | Canvass | Pass | Risk 1 (High) |
| Mar 9, 2011 | Complaint | Pass | Risk 1 (High) |
| Jun 23, 2010 | Canvass | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60661
The Great Steak & Potato Co. — questions
- Did The Great Steak & Potato Co. pass its last health inspection?
- The Great Steak & Potato Co. at 500 W Madison St was inspected on Jun 4, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 20 inspections on record it has failed 2 times.
- What violations were cited at The Great Steak & Potato Co.?
- The most recent inspection cited 2 violations, beginning with: IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED IN-USE SCOOPS STORED IN STILL, ROOM-TEMPERATURE WATER AT THE FRONT AREA CONDIMENT COOLER. INSTRUCTED TO STORE IN-USE UTENSILS ON A CLEAN, SANITIZED SURFACE OR IN WATER AT 135.0F OR ABOVE
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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