Restaurant inspections / Restaurant
The Local Option Tavern
1102 W Webster Ave, Chicago 60614 · Risk 2 (Medium)
Pass
Most recent result
Aug 24, 2022
10
Inspections on record
7
Times passed
0
Times failed
Violations cited on Aug 24, 2022
- #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MISSING FRONT DOOR OF ICE MACHINE UNDER BAR COUNTER, INSTRUCTED TO PROVIDE
- #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: WOOD LEGS UNDER THE BAR COUNTER ARE NOT EASILY CLEANABLE. REPAIR ISSUE. THE SURFACE MUST BE SMOOTH, CLEANABLE, AND NON-ABSORBENT SURFACE
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Aug 24, 2022 | Canvass | Pass | Risk 2 (Medium) |
| Dec 13, 2019 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
| Aug 31, 2018 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
| May 22, 2017 | Canvass | Pass | Risk 2 (Medium) |
| Jun 20, 2016 | Canvass | Pass | Risk 2 (Medium) |
| Sep 24, 2015 | Canvass | Pass | Risk 2 (Medium) |
| Sep 4, 2014 | Canvass | Pass | Risk 2 (Medium) |
| Aug 28, 2013 | Canvass | Pass | Risk 2 (Medium) |
| Nov 14, 2012 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
| Jan 7, 2011 | Canvass | Pass | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60614
The Local Option Tavern — questions
- Did The Local Option Tavern pass its last health inspection?
- The Local Option Tavern at 1102 W Webster Ave was inspected on Aug 24, 2022 by the Chicago Department of Public Health and the result was "Pass".
- What violations were cited at The Local Option Tavern?
- The most recent inspection cited 2 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MISSING FRONT DOOR OF ICE MACHINE UNDER BAR COUNTER, INSTRUCTED TO PROVIDE
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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