Restaurant inspections / Restaurant

The Publican

837 W Fulton Market, Chicago 60607 · Risk 1 (High)

Pass

Most recent result

Oct 27, 2025

28

Inspections on record

14

Times passed

6

Times failed

Inspection history

DateTypeResultRisk
Oct 27, 2025Complaint Re-InspectionPassRisk 1 (High)
Oct 20, 2025ComplaintFailRisk 1 (High)
Jul 24, 2025Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jul 17, 2025CanvassFailRisk 1 (High)
Aug 2, 2024ComplaintPass w/ ConditionsRisk 1 (High)
Apr 1, 2024CanvassPassRisk 1 (High)
Mar 28, 2024Non-InspectionNo EntryRisk 1 (High)
Mar 1, 2023ComplaintPassRisk 1 (High)
Feb 23, 2023ComplaintNo EntryRisk 1 (High)
Feb 4, 2022CanvassPass w/ ConditionsRisk 1 (High)
Jan 25, 2022Non-InspectionNo EntryRisk 1 (High)
Dec 4, 2019Suspected Food PoisoningPassRisk 1 (High)
Jul 16, 2019CanvassFailRisk 1 (High)
Jul 16, 2019Canvass Re-InspectionPassRisk 1 (High)
Aug 16, 2018Complaint Re-InspectionPassRisk 1 (High)
Aug 8, 2018ComplaintFailRisk 1 (High)
Aug 15, 2017Suspected Food Poisoning Re-inspectionPassRisk 1 (High)
Aug 7, 2017Suspected Food PoisoningFailRisk 1 (High)
Jun 2, 2017Canvass Re-InspectionPassRisk 1 (High)
May 25, 2017CanvassFailRisk 1 (High)
Jul 25, 2016CanvassPass w/ ConditionsRisk 1 (High)
Mar 25, 2015ComplaintPassRisk 1 (High)
Dec 11, 2014Short Form ComplaintPass w/ ConditionsRisk 1 (High)
Sep 12, 2014CanvassPassRisk 1 (High)
Dec 10, 2013ComplaintPassRisk 1 (High)
May 9, 2013CanvassPassRisk 1 (High)
Sep 8, 2011CanvassPassRisk 1 (High)
Sep 7, 2010ComplaintPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60607

The Publican — questions

Did The Publican pass its last health inspection?
The Publican at 837 W Fulton Market was inspected on Oct 27, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 28 inspections on record it has failed 6 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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