Restaurant inspections / Restaurant

The Silver Palm Restaurant

768 N Milwaukee Ave, Chicago 60642 · Risk 1 (High) · Recorded out of business at a past inspection

No Entry

Most recent result

Jul 21, 2026

28

Inspections on record

9

Times passed

2

Times failed

Inspection history

DateTypeResultRisk
Jul 21, 2026Non-InspectionNo EntryRisk 1 (High)
Jan 7, 2025CanvassPassRisk 1 (High)
Dec 5, 2024Non-InspectionNo EntryRisk 1 (High)
Jun 20, 2023CanvassPass w/ ConditionsRisk 1 (High)
May 22, 2023Non-InspectionNo EntryRisk 1 (High)
May 12, 2023Non-InspectionNo EntryRisk 1 (High)
Aug 15, 2022CanvassPassRisk 1 (High)
Aug 4, 2021CanvassOut of BusinessRisk 1 (High)
Jan 21, 2020CanvassPass w/ ConditionsRisk 1 (High)
Aug 20, 2019CanvassNo EntryRisk 1 (High)
Feb 1, 2019CanvassNo EntryRisk 1 (High)
Aug 29, 2018CanvassPass w/ ConditionsRisk 1 (High)
Aug 23, 2018CanvassNo EntryRisk 1 (High)
Oct 23, 2017CanvassPassRisk 1 (High)
Oct 10, 2017CanvassNo EntryRisk 1 (High)
Oct 25, 2016Canvass Re-InspectionPassRisk 1 (High)
Oct 18, 2016CanvassFailRisk 1 (High)
Oct 13, 2016CanvassNo EntryRisk 1 (High)
Sep 18, 2015Canvass Re-InspectionPassRisk 1 (High)
Sep 11, 2015CanvassFailRisk 1 (High)
Sep 4, 2015CanvassNo EntryRisk 1 (High)
Jul 29, 2014CanvassPass w/ ConditionsRisk 1 (High)
Jun 23, 2014CanvassNo EntryRisk 1 (High)
Nov 6, 2013CanvassPassRisk 1 (High)
Oct 31, 2013CanvassNo EntryRisk 1 (High)
Nov 2, 2011CanvassPassRisk 1 (High)
Jan 28, 2010CanvassPassRisk 1 (High)
Jan 11, 2010No EntryPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60642

The Silver Palm Restaurant — questions

Did The Silver Palm Restaurant pass its last health inspection?
The Silver Palm Restaurant at 768 N Milwaukee Ave was inspected on Jul 21, 2026 by the Chicago Department of Public Health and the result was "No Entry". Across 28 inspections on record it has failed 2 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60642