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Restaurant inspections / Restaurant

The Windsor

4530 N Milwaukee Ave, Chicago 60630 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Oct 20, 2025

23

Inspections on record

8

Times passed

1

Times failed

Inspection history

DateTypeResultRisk
Oct 20, 2025CanvassOut of BusinessRisk 1 (High)
Oct 20, 2025CanvassPassRisk 1 (High)
Oct 6, 2025Non-InspectionNo EntryRisk 1 (High)
Apr 23, 2025Non-InspectionNo EntryRisk 1 (High)
May 13, 2024CanvassPass w/ ConditionsRisk 1 (High)
May 7, 2024Non-InspectionNo EntryRisk 1 (High)
Apr 25, 2024Non-InspectionNo EntryRisk 1 (High)
Nov 14, 2023CanvassPass w/ ConditionsRisk 1 (High)
Nov 6, 2023Non-InspectionNo EntryRisk 1 (High)
Oct 25, 2022Non-InspectionNo EntryRisk 1 (High)
Apr 9, 2021Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Apr 2, 2021CanvassFailRisk 1 (High)
Mar 29, 2021Non-InspectionNo EntryRisk 1 (High)
Oct 15, 2019CanvassPass w/ ConditionsRisk 1 (High)
Oct 8, 2019CanvassNo EntryRisk 1 (High)
Nov 21, 2018CanvassNo EntryRisk 1 (High)
Sep 27, 2017CanvassPassRisk 1 (High)
Aug 18, 2016CanvassPassRisk 1 (High)
Jan 9, 2015CanvassPassRisk 1 (High)
Jun 24, 2014CanvassPassRisk 1 (High)
Aug 23, 2013CanvassPassRisk 1 (High)
Aug 16, 2011CanvassPassRisk 1 (High)
Apr 27, 2010CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60630

Panaderia La Guera #15006 N Pulaski RdSandy'S Bakery & Deli Inc5857 W Lawrence AveDelicious Pho, Inc.5033 N Elston AveGale Street Inn4914 N Milwaukee AveSaboro Mexican Grill4507 W Lawrence AveJimmy Johns 45764709 W Foster Ave

The Windsor — questions

Did The Windsor pass its last health inspection?
The Windsor at 4530 N Milwaukee Ave was inspected on Oct 20, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 23 inspections on record it has failed 1 time.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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