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Restaurant inspections / Mobile Prepared Food Vendor

Tj Mexican Food

2300 S Throop St, Chicago 60608 · Risk 2 (Medium)

Pass w/ Conditions

Most recent result

Dec 11, 2024

3

Inspections on record

0

Times passed

1

Times failed

Violations cited on Dec 11, 2024

  1. #3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.
  2. #5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE MOBILE FOOD VEHICLE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

Inspection history

DateTypeResultRisk
Dec 11, 2024License Re-InspectionPass w/ ConditionsRisk 2 (Medium)
Nov 20, 2024LicenseFailRisk 2 (Medium)
Nov 7, 2024LicenseNot ReadyRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60608

Honky Tonk Barbeque1800 S Racine AveDelicia Mexican Snack2300 S Throop StLos Alamos2157 S Damen AveEl Buen Taco #42300 S Throop StEl Buen Taco #32300 S Throop StEl Bueno Tacos2300 S Throop St

Tj Mexican Food — questions

Did Tj Mexican Food pass its last health inspection?
Tj Mexican Food at 2300 S Throop St was inspected on Dec 11, 2024 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 3 inspections on record it has failed 1 time.
What violations were cited at Tj Mexican Food?
The most recent inspection cited 2 violations, beginning with: MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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