Restaurant inspections / Restaurant

Top Nutrition

4016 W 59th St, Chicago 60629 · Risk 2 (Medium)

Pass

Most recent result

Dec 22, 2025

3

Inspections on record

2

Times passed

0

Times failed

Violations cited on Dec 22, 2025

  1. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.
  2. #40PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLER PREPPING FOOD WITHOUT HAIR AND BEARD RESTRAINTS. INSTRUCTED TO PROVIDE.
  3. #43IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED IN-USE UTENSILS STORED IMPROPERLY ON PREP AREA SURFACES. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.
  4. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED FOOD STORED IMPROPERLY IN PLASTIC GROCERY BAGS IN THE FREEZER. INSTRUCTED TO USE ONLY FOOD GRADE STORAGE BAGS AND CONTAINERS.
  5. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED WASHROOM DOOR IS NOT SELF CLOSING. INSTRUCTED TO INSTALL A SELF CLOSING DEVICE.

Inspection history

DateTypeResultRisk
Dec 22, 2025CanvassPassRisk 2 (Medium)
Oct 31, 2024CanvassPassRisk 2 (Medium)
Dec 13, 2022LicensePass w/ ConditionsRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60629

Top Nutrition — questions

Did Top Nutrition pass its last health inspection?
Top Nutrition at 4016 W 59th St was inspected on Dec 22, 2025 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Top Nutrition?
The most recent inspection cited 5 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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