Restaurant inspections / Restaurant
University Club Of Chicago
76 E Monroe St, Chicago 60603 · Risk 1 (High) · Recorded out of business at a past inspection
Out of Business
Most recent result
Mar 25, 2026
20
Inspections on record
13
Times passed
2
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Mar 25, 2026 | Canvass | Out of Business | Risk 1 (High) |
| Mar 12, 2025 | Canvass | Pass | Risk 1 (High) |
| Apr 24, 2024 | Canvass | Pass | Risk 1 (High) |
| May 31, 2023 | Canvass | Pass | Risk 1 (High) |
| Aug 10, 2022 | Canvass | Pass | Risk 1 (High) |
| Mar 24, 2021 | Canvass | Pass | Risk 1 (High) |
| Jun 21, 2019 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Sep 28, 2018 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Nov 24, 2017 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Nov 21, 2017 | Canvass | Fail | Risk 1 (High) |
| May 4, 2017 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Sep 22, 2016 | Canvass | Pass | Risk 1 (High) |
| Apr 5, 2016 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Mar 28, 2016 | Canvass | Fail | Risk 1 (High) |
| Sep 17, 2015 | Canvass | Pass | Risk 1 (High) |
| Nov 21, 2014 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Mar 14, 2014 | Canvass | Pass | Risk 1 (High) |
| Aug 9, 2013 | Canvass | Pass | Risk 1 (High) |
| Feb 22, 2011 | Canvass | Pass | Risk 1 (High) |
| Feb 22, 2010 | Canvass | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60603
University Club Of Chicago — questions
- Did University Club Of Chicago pass its last health inspection?
- University Club Of Chicago at 76 E Monroe St was inspected on Mar 25, 2026 by the Chicago Department of Public Health and the result was "Out of Business". Across 20 inspections on record it has failed 2 times.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
Search another establishment · Browse all inspections · More about 60603