Restaurant inspections / Restaurant
Vinnies Sub Shop
1204 W Grand Ave, Chicago 60642 · Risk 2 (Medium)
Pass
Most recent result
Aug 6, 2025
12
Inspections on record
10
Times passed
0
Times failed
Violations cited on Aug 6, 2025
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Rear storage room cluttered with non-food related items. instructed to declutter and maintain.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Aug 6, 2025 | Canvass | Pass | Risk 2 (Medium) |
| Nov 13, 2024 | Canvass | Pass | Risk 2 (Medium) |
| May 20, 2022 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
| Apr 23, 2020 | Canvass | Pass | Risk 2 (Medium) |
| Apr 22, 2019 | Canvass | Pass | Risk 2 (Medium) |
| Aug 27, 2018 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
| Sep 22, 2016 | Canvass | Pass | Risk 2 (Medium) |
| Nov 9, 2015 | Canvass | Pass | Risk 2 (Medium) |
| Aug 19, 2014 | Canvass | Pass | Risk 2 (Medium) |
| Aug 15, 2013 | Complaint | Pass | Risk 2 (Medium) |
| Sep 29, 2011 | Canvass | Pass | Risk 2 (Medium) |
| Jun 29, 2010 | Canvass | Pass | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60642
Vinnies Sub Shop — questions
- Did Vinnies Sub Shop pass its last health inspection?
- Vinnies Sub Shop at 1204 W Grand Ave was inspected on Aug 6, 2025 by the Chicago Department of Public Health and the result was "Pass".
- What violations were cited at Vinnies Sub Shop?
- The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Rear storage room cluttered with non-food related items. instructed to declutter and maintain.
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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