Restaurant inspections / Liquor
Vision 42 Events
4242 W Lake St, Chicago 60624 · Risk 3 (Low)
Pass
Most recent result
May 13, 2025
1
Inspections on record
1
Times passed
0
Times failed
Violations cited on May 13, 2025
- #52SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED NO GREASE TRAP ON THREE COMPARTMENT SINK IN BAR. INSTRUCTED PERSON IN CHARGE TO INSTALL AND MAINTAIN
- #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN UNISEX RESTROOMS. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE AND MAINTAIN.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LARGE JAGGED HOLE IN BASEMENT FLOOR. INSTRUCTED PERSON IN CHARGE TO MAKE SMOOTH AND EASILY CLEANABLE.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ITEMS STORED ON FLOOR IN BASEMENT. INSTRUCTED PERSON IN CHARGE TO REMOVE ALL ITEMS AND STORE AT LEAST SIX INCHES FROM FLOOR AT ALL TIMES.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| May 13, 2025 | License | Pass | Risk 3 (Low) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60624
Vision 42 Events — questions
- Did Vision 42 Events pass its last health inspection?
- Vision 42 Events at 4242 W Lake St was inspected on May 13, 2025 by the Chicago Department of Public Health and the result was "Pass".
- What violations were cited at Vision 42 Events?
- The most recent inspection cited 4 violations, beginning with: SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED NO GREASE TRAP ON THREE COMPARTMENT SINK IN BAR. INSTRUCTED PERSON IN CHARGE TO INSTALL AND MAINTAIN
- What does "Risk 3 (Low)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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