Restaurant inspections / Restaurant
Wake 'N Bacon
420 W Belmont Ave, Chicago 60657 · Risk 1 (High) · Recorded out of business at a past inspection
Pass
Most recent result
Aug 6, 2026
21
Inspections on record
12
Times passed
5
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Aug 6, 2026 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Jun 17, 2026 | Complaint | Fail | Risk 1 (High) |
| Oct 30, 2025 | Canvass | Pass | Risk 1 (High) |
| Apr 23, 2025 | Canvass | Fail | Risk 1 (High) |
| May 14, 2024 | Canvass | Pass | Risk 1 (High) |
| Aug 9, 2023 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Aug 2, 2023 | Complaint | Fail | Risk 1 (High) |
| Jun 2, 2022 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Apr 25, 2022 | Canvass | Fail | Risk 1 (High) |
| Dec 18, 2020 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Mar 14, 2019 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Mar 14, 2019 | Canvass | Out of Business | Risk 1 (High) |
| Aug 14, 2017 | Complaint | Pass | Risk 1 (High) |
| Mar 2, 2017 | Canvass | Pass | Risk 1 (High) |
| Feb 23, 2017 | Canvass | No Entry | Risk 1 (High) |
| Apr 5, 2016 | Complaint | Pass | Risk 1 (High) |
| Oct 9, 2015 | Canvass | Pass | Risk 1 (High) |
| Sep 12, 2014 | Canvass | Pass | Risk 1 (High) |
| May 15, 2013 | Canvass | Pass | Risk 1 (High) |
| Sep 20, 2012 | License Re-Inspection | Pass | Risk 1 (High) |
| Sep 13, 2012 | License | Fail | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60657
Wake 'N Bacon — questions
- Did Wake 'N Bacon pass its last health inspection?
- Wake 'N Bacon at 420 W Belmont Ave was inspected on Aug 6, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 21 inspections on record it has failed 5 times.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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