Restaurant inspections / Grocery Store

Walgreens #03395

3401 W Roosevelt Rd, Chicago 60624 · Risk 3 (Low)

Pass

Most recent result

May 16, 2024

7

Inspections on record

5

Times passed

2

Times failed

Violations cited on May 16, 2024

  1. #36THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) NOTED MISSING THERMOMETER ON INSIDE OF WALK-IN COOLER FOR INTERNAL TEMPERATURE MONITORING.INSTRUCTED TO PROVIDE.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED TRASH AND FOOD DEBRIS ON FLOORS AND TOP UNDERNEATH CHIP RACKS IN GROCERY, REAR STOCK AREA FLOORS IN BETWEEN SHELVING UNITS, BHIND 2 COMPARTMENT SINK/GRASE TRAP, IN PHARMACY ALONGSIDE HANDWASHING SINK BEHIND CABINETS, INSIDE WALK-IN COOLER AND FREEZER. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.

Inspection history

DateTypeResultRisk
May 16, 2024Complaint Re-InspectionPassRisk 3 (Low)
May 14, 2024Complaint Re-InspectionFailRisk 3 (Low)
May 6, 2024ComplaintFailRisk 3 (Low)
Nov 23, 2020Short Form ComplaintPassRisk 3 (Low)
Jul 15, 2020CanvassPassRisk 3 (Low)
Jul 17, 2019ComplaintPassRisk 3 (Low)
Dec 16, 2014CanvassPassRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60624

Walgreens #03395 — questions

Did Walgreens #03395 pass its last health inspection?
Walgreens #03395 at 3401 W Roosevelt Rd was inspected on May 16, 2024 by the Chicago Department of Public Health and the result was "Pass". Across 7 inspections on record it has failed 2 times.
What violations were cited at Walgreens #03395?
The most recent inspection cited 2 violations, beginning with: THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) NOTED MISSING THERMOMETER ON INSIDE OF WALK-IN COOLER FOR INTERNAL TEMPERATURE MONITORING.INSTRUCTED TO PROVIDE.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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