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Restaurant inspections / Grocery Store

Walgreens # 07267

650 W 63rd St, Chicago 60621 · Risk 3 (Low)

Pass

Most recent result

May 2, 2023

7

Inspections on record

4

Times passed

3

Times failed

Violations cited on May 2, 2023

  1. #36THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER INSIDE OF THE TWO REFRIGERATOR UNITS IN AISLE 9. INSTRUCTED TO PROVIDE AND MAINTAIN.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOORS IN THE WALK-IN FREEZER WITH FROZEN LIQUID SPILLS AND TRASH. INSTRUCTED TO CLEAN AND MAINTAIN SAID FLOORS.

Inspection history

DateTypeResultRisk
May 2, 2023ComplaintPassRisk 3 (Low)
Jun 3, 2022Complaint Re-InspectionPassRisk 3 (Low)
May 11, 2022Complaint Re-InspectionFailRisk 3 (Low)
May 3, 2022ComplaintFailRisk 3 (Low)
May 8, 2020Canvass Re-InspectionPassRisk 3 (Low)
May 1, 2020CanvassFailRisk 3 (Low)
Jan 7, 2011CanvassPassRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60621

Aldi Inc #92620 W 63rd StHalsted One Stop Food & Tobacco7059 S Halsted StStarbucks Coffee #27892806 W 63rd StChurch'S Chicken # 11426 W 59th StLegends 2 Fish And Chicken Llc1158 W 63rd StKings Food Grocery Store6600 S Halsted St

Walgreens # 07267 — questions

Did Walgreens # 07267 pass its last health inspection?
Walgreens # 07267 at 650 W 63rd St was inspected on May 2, 2023 by the Chicago Department of Public Health and the result was "Pass". Across 7 inspections on record it has failed 3 times.
What violations were cited at Walgreens # 07267?
The most recent inspection cited 2 violations, beginning with: THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER INSIDE OF THE TWO REFRIGERATOR UNITS IN AISLE 9. INSTRUCTED TO PROVIDE AND MAINTAIN.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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