Restaurant inspections / Grocery Store

Walgreens #5089

7111 S Western Ave, Chicago 60636 · Risk 3 (Low)

Pass

Most recent result

Oct 31, 2022

9

Inspections on record

6

Times passed

3

Times failed

Violations cited on Oct 31, 2022

  1. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DEBRIS ON SHELVING UNITS IN OFFICE, CHECKSTANDS, SALES AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
  2. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST, DIRT AND DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN SALES, STORAGE, BREAKROOM, WASHROOM, AND OFFICE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspection history

DateTypeResultRisk
Oct 31, 2022ComplaintPassRisk 3 (Low)
Feb 15, 2017Complaint Re-InspectionPassRisk 3 (Low)
Feb 8, 2017ComplaintFailRisk 3 (Low)
Feb 2, 2017Short Form ComplaintPassRisk 3 (Low)
Dec 15, 2016Complaint Re-InspectionPassRisk 3 (Low)
Dec 13, 2016Complaint Re-InspectionFailRisk 3 (Low)
Dec 6, 2016ComplaintFailRisk 3 (Low)
Nov 27, 2012CanvassPassRisk 3 (Low)
Jan 28, 2010Short Form ComplaintPassRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60636

Walgreens #5089 — questions

Did Walgreens #5089 pass its last health inspection?
Walgreens #5089 at 7111 S Western Ave was inspected on Oct 31, 2022 by the Chicago Department of Public Health and the result was "Pass". Across 9 inspections on record it has failed 3 times.
What violations were cited at Walgreens #5089?
The most recent inspection cited 3 violations, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DEBRIS ON SHELVING UNITS IN OFFICE, CHECKSTANDS, SALES AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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