Restaurant inspections / Restaurant

Wicker Park Seafood And Sushi Bar

11601 W Touhy Ave, Chicago 60666 · Risk 1 (High)

Pass

Most recent result

Sep 4, 2025

28

Inspections on record

23

Times passed

1

Times failed

Inspection history

DateTypeResultRisk
Sep 4, 2025Canvass Re-InspectionPassRisk 1 (High)
Aug 28, 2025CanvassFailRisk 1 (High)
Jan 22, 2025CanvassPass w/ ConditionsRisk 1 (High)
Jun 6, 2024CanvassPassRisk 1 (High)
Jun 28, 2023CanvassPassRisk 1 (High)
May 16, 2022ComplaintPassRisk 1 (High)
Nov 18, 2021CanvassPassRisk 1 (High)
Aug 17, 2021CanvassPassRisk 1 (High)
Feb 14, 2020CanvassPassRisk 1 (High)
Sep 10, 2019CanvassPass w/ ConditionsRisk 1 (High)
Apr 5, 2019CanvassPassRisk 1 (High)
Sep 14, 2018CanvassPassRisk 1 (High)
May 10, 2018CanvassPassRisk 1 (High)
Oct 4, 2017CanvassPassRisk 1 (High)
May 8, 2017CanvassPass w/ ConditionsRisk 1 (High)
Nov 21, 2016CanvassPass w/ ConditionsRisk 1 (High)
Aug 11, 2016CanvassPassRisk 1 (High)
Aug 24, 2015CanvassPassRisk 1 (High)
Jan 7, 2015CanvassPassRisk 1 (High)
Aug 20, 2014CanvassPassRisk 1 (High)
Apr 8, 2014CanvassPassRisk 1 (High)
Oct 28, 2013CanvassPassRisk 1 (High)
May 23, 2013CanvassPassRisk 1 (High)
Dec 7, 2012CanvassPassRisk 1 (High)
Jan 10, 2012CanvassPassRisk 1 (High)
Sep 21, 2011CanvassPassRisk 1 (High)
Dec 8, 2010CanvassPassRisk 1 (High)
Aug 4, 2010CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60666

Wicker Park Seafood And Sushi Bar — questions

Did Wicker Park Seafood And Sushi Bar pass its last health inspection?
Wicker Park Seafood And Sushi Bar at 11601 W Touhy Ave was inspected on Sep 4, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 28 inspections on record it has failed 1 time.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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