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Restaurant inspections / Restaurant

Wingstop

850 W 63rd St, Chicago 60621 · Risk 1 (High)

Pass

Most recent result

Feb 5, 2026

20

Inspections on record

5

Times passed

7

Times failed

Inspection history

DateTypeResultRisk
Feb 5, 2026CanvassPassRisk 1 (High)
Jan 27, 2025ComplaintPass w/ ConditionsRisk 1 (High)
Dec 30, 2024Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Dec 19, 2024Canvass Re-InspectionFailRisk 1 (High)
Dec 12, 2024CanvassFailRisk 1 (High)
Mar 1, 2024CanvassPassRisk 1 (High)
Nov 20, 2023ComplaintPassRisk 1 (High)
Jan 27, 2023Complaint Re-InspectionPass w/ ConditionsRisk 1 (High)
Jan 25, 2023Complaint Re-InspectionFailRisk 1 (High)
Jan 17, 2023ComplaintFailRisk 1 (High)
Oct 20, 2022Complaint Re-InspectionPassRisk 1 (High)
Oct 3, 2022ComplaintFailRisk 1 (High)
Jan 20, 2022CanvassPass w/ ConditionsRisk 1 (High)
Feb 9, 2021ComplaintPass w/ ConditionsRisk 1 (High)
Mar 17, 2020Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Mar 10, 2020CanvassFailRisk 1 (High)
Jul 31, 2019Complaint Re-InspectionPass w/ ConditionsRisk 1 (High)
Jul 23, 2019ComplaintFailRisk 1 (High)
Apr 20, 2018ComplaintPass w/ ConditionsRisk 1 (High)
Mar 17, 2017LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60621

Aldi Inc #92620 W 63rd StHalsted One Stop Food & Tobacco7059 S Halsted StStarbucks Coffee #27892806 W 63rd StChurch'S Chicken # 11426 W 59th StLegends 2 Fish And Chicken Llc1158 W 63rd StKings Food Grocery Store6600 S Halsted St

Wingstop — questions

Did Wingstop pass its last health inspection?
Wingstop at 850 W 63rd St was inspected on Feb 5, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 20 inspections on record it has failed 7 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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