Restaurant inspections / Restaurant
Yin Dee Restaurant
1824 W Addison St, Chicago 60613 · Risk 1 (High) · Recorded out of business at a past inspection
Out of Business
Most recent result
May 12, 2026
20
Inspections on record
16
Times passed
1
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| May 12, 2026 | Canvass | Out of Business | Risk 1 (High) |
| Apr 29, 2025 | Canvass | Pass | Risk 1 (High) |
| Oct 16, 2024 | Canvass | Pass | Risk 1 (High) |
| Oct 5, 2023 | Canvass | Pass | Risk 1 (High) |
| Sep 27, 2022 | Canvass | Pass | Risk 1 (High) |
| Feb 18, 2021 | Canvass | Pass | Risk 1 (High) |
| May 19, 2020 | Canvass | Pass | Risk 1 (High) |
| May 30, 2019 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| May 20, 2019 | Canvass | Fail | Risk 1 (High) |
| Sep 11, 2018 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Dec 14, 2017 | Canvass | Pass | Risk 1 (High) |
| Jun 12, 2017 | Canvass | Pass | Risk 1 (High) |
| Nov 17, 2016 | Canvass | Pass | Risk 1 (High) |
| Mar 25, 2016 | Canvass | Pass | Risk 1 (High) |
| Feb 5, 2015 | Canvass | Pass | Risk 1 (High) |
| May 1, 2014 | Short Form Complaint | Pass | Risk 1 (High) |
| Mar 11, 2014 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Feb 28, 2013 | Canvass | Pass | Risk 1 (High) |
| May 3, 2012 | Canvass | Pass | Risk 1 (High) |
| Sep 14, 2010 | License | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60613
Yin Dee Restaurant — questions
- Did Yin Dee Restaurant pass its last health inspection?
- Yin Dee Restaurant at 1824 W Addison St was inspected on May 12, 2026 by the Chicago Department of Public Health and the result was "Out of Business". Across 20 inspections on record it has failed 1 time.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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