Restaurant inspections / BANQUET HALL
Zamzam Banquet Hall
6755 W Diversey Ave, Chicago 60707 · Risk 1 (High) · Recorded out of business at a past inspection
Out of Business
Most recent result
Mar 16, 2022
22
Inspections on record
4
Times passed
5
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Mar 16, 2022 | Canvass | Out of Business | Risk 1 (High) |
| Jan 7, 2020 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Dec 26, 2019 | Canvass | Fail | Risk 1 (High) |
| Dec 2, 2019 | Canvass | No Entry | Risk 1 (High) |
| Sep 16, 2019 | Canvass | No Entry | Risk 1 (High) |
| Oct 18, 2018 | Canvass | No Entry | Risk 1 (High) |
| Oct 9, 2018 | Canvass | No Entry | Risk 1 (High) |
| May 10, 2017 | Canvass | No Entry | Risk 1 (High) |
| Apr 26, 2017 | Canvass | No Entry | Risk 1 (High) |
| Mar 27, 2017 | Canvass | No Entry | Risk 1 (High) |
| Aug 17, 2016 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Aug 11, 2016 | Canvass Re-Inspection | Fail | Risk 1 (High) |
| Aug 4, 2016 | Canvass | Fail | Risk 1 (High) |
| Sep 29, 2015 | Canvass | Pass | Risk 1 (High) |
| Jul 28, 2015 | Canvass | No Entry | Risk 1 (High) |
| Apr 30, 2014 | Canvass | No Entry | Risk 1 (High) |
| Mar 24, 2014 | Canvass | No Entry | Risk 1 (High) |
| Mar 8, 2013 | Canvass | No Entry | Risk 1 (High) |
| Sep 10, 2012 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Aug 30, 2012 | Canvass | Fail | Risk 1 (High) |
| Oct 13, 2010 | Canvass | Pass | Risk 1 (High) |
| Oct 4, 2010 | Canvass | Fail | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60707
Zamzam Banquet Hall — questions
- Did Zamzam Banquet Hall pass its last health inspection?
- Zamzam Banquet Hall at 6755 W Diversey Ave was inspected on Mar 16, 2022 by the Chicago Department of Public Health and the result was "Out of Business". Across 22 inspections on record it has failed 5 times.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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