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Restaurant inspections / Restaurant

24 Hrs Gyros & Sub Inc.,

2058 E 71st St, Chicago 60649 · Risk 1 (High)

Pass

Most recent result

Jan 21, 2026

21

Inspections on record

16

Times passed

3

Times failed

Inspection history

DateTypeResultRisk
Jan 21, 2026Canvass Re-InspectionPassRisk 1 (High)
Jan 14, 2026CanvassFailRisk 1 (High)
Jan 15, 2025CanvassPassRisk 1 (High)
Jan 26, 2024CanvassPassRisk 1 (High)
Mar 4, 2022CanvassPassRisk 1 (High)
Jul 22, 2021ComplaintPassRisk 1 (High)
Jan 6, 2021Complaint Re-InspectionPassRisk 1 (High)
Dec 11, 2020ComplaintPass w/ ConditionsRisk 1 (High)
Feb 15, 2019Complaint Re-InspectionPass w/ ConditionsRisk 1 (High)
Feb 8, 2019ComplaintFailRisk 1 (High)
Apr 20, 2018CanvassPassRisk 1 (High)
May 22, 2017CanvassPassRisk 1 (High)
Dec 15, 2016CanvassPassRisk 1 (High)
Mar 28, 2016CanvassPassRisk 1 (High)
Nov 20, 2015CanvassPassRisk 1 (High)
Feb 17, 2015CanvassPassRisk 1 (High)
May 22, 2014ComplaintPassRisk 1 (High)
Jan 17, 2014CanvassPassRisk 1 (High)
Jan 22, 2013Complaint Re-InspectionPassRisk 1 (High)
Jan 11, 2013ComplaintFailRisk 1 (High)
Oct 16, 2012LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60649

A Haven For Little Ones 2 Children Learning Center2548-2552 E 79th StJewel Food Store #30307530 S Stony Island AveItalian Fiesta Pizzeria, Inc1919 E 71st StNafsi7059 S South Shore DrLarabida Children'S Hospital6501 S Promontory DrLarabida Children'S Hospital6501 S Promontory Dr

24 Hrs Gyros & Sub Inc., — questions

Did 24 Hrs Gyros & Sub Inc., pass its last health inspection?
24 Hrs Gyros & Sub Inc., at 2058 E 71st St was inspected on Jan 21, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 21 inspections on record it has failed 3 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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