Restaurant inspections / Grocery Store

7-Eleven #29726g

3700 N Broadway, Chicago 60613 · Risk 2 (Medium)

Pass w/ Conditions

Most recent result

Nov 17, 2023

11

Inspections on record

4

Times passed

3

Times failed

Violations cited on Nov 17, 2023

  1. #2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NOTED NO CERTIFIED FOOD MANAGER ON DUTY WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE CERTIFICATE ON SITE WHILE TCS FOODS (CHICKEN, PIZZA, ETC.) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CERTIFIED FOOD MANAGER WITH THE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST BE PRESENT AT ALL TIMES TCS FOODS ARE PREPARED AND SERVED. ALSO, THE PERSON IN CHARGE MUST HAVE A CITY OF CHICAGO CERTIFICATE BY NEXT INSPECTION (UPON BEING INSPECTED) PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
  2. #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NOTED SOME PEST ACTIVITY (RATS AT THE EXTERIOR OF THE PROPERTY. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.(NO EVIDENCE NOTED INSIDE PREMISE.
  3. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED UNFINISHED WOOD (POROUS WOOD)USED FOR SHELVING AT THE REAR STORAGE AREA. INSTRUCTED TO PROVIDE SHELVES WITH NON-POROUS WOOD THAT ARE EASILY CLEANABLE AND MAINTAINED.
  4. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED SOME USE OF MILK CRATES FOR ELEVATION THROUGHOUT. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST. MUST PROVIDES APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL.
  5. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED CARDBOARD BOXES USED TO LINE SHELVES IN THE DISPLAY AREA. INSTRUCTED TO CLEAN AND REMOVE ALL CARDBOARD BOXES TO PREVENT HIDING PLACES FOR PEST.
  6. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN COUNTER TOPS BEHIND THE PREP COUNTER WITH DIRT AND FOOD DEBRIS.
  7. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED HEAVY DIRT, DEBRIS, FOOD PARTICLES, AND SPILLS ON FLOORS ALONG THE WALL BASE AND UNDERNEATH EQUIPMENT THROUGHOUT THE BACK COUNTER FOOD PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
  8. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED HEAVY CLUTTER THROUGHOUT ON FLOORS AT THE BASEMENT DRY STORAGE AREA. INSTRUCTED TO DETAIL CLEAN, ORGANIZE, AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST.

Inspection history

DateTypeResultRisk
Nov 17, 2023ComplaintPass w/ ConditionsRisk 2 (Medium)
Dec 29, 2022Complaint Re-InspectionPassRisk 2 (Medium)
Dec 13, 2022ComplaintFailRisk 2 (Medium)
Apr 13, 2021ComplaintPass w/ ConditionsRisk 2 (Medium)
Nov 18, 2019CanvassPass w/ ConditionsRisk 2 (Medium)
Mar 23, 2017CanvassPassRisk 2 (Medium)
Aug 16, 2016Canvass Re-InspectionPassRisk 2 (Medium)
Aug 9, 2016CanvassFailRisk 2 (Medium)
Oct 2, 2015Canvass Re-InspectionPass w/ ConditionsRisk 2 (Medium)
Sep 25, 2015CanvassFailRisk 2 (Medium)
Mar 4, 2014LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60613

7-Eleven #29726g — questions

Did 7-Eleven #29726g pass its last health inspection?
7-Eleven #29726g at 3700 N Broadway was inspected on Nov 17, 2023 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 11 inspections on record it has failed 3 times.
What violations were cited at 7-Eleven #29726g?
The most recent inspection cited 8 violations, beginning with: CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NOTED NO CERTIFIED FOOD MANAGER ON DUTY WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE CERTIFICATE ON SITE WHILE TCS FOODS (CHICKEN, PIZZA, ETC.) WERE BEING PREPARED AND SERVED
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60613