Restaurant inspections / School

Adam Clayton Powell Academy

7511 S South Shore Dr, Chicago 60649 · Risk 1 (High)

Pass

Most recent result

Aug 27, 2025

18

Inspections on record

13

Times passed

1

Times failed

Violations cited on Aug 27, 2025

  1. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

Inspection history

DateTypeResultRisk
Aug 27, 2025CanvassPassRisk 1 (High)
Sep 23, 2024CanvassPassRisk 1 (High)
Oct 2, 2023Canvass Re-InspectionPassRisk 1 (High)
Sep 25, 2023CanvassFailRisk 1 (High)
Sep 6, 2022CanvassPassRisk 1 (High)
Sep 21, 2021CanvassPassRisk 1 (High)
Sep 16, 2020CanvassPassRisk 1 (High)
Nov 5, 2019CanvassPass w/ ConditionsRisk 1 (High)
Oct 22, 2018CanvassPass w/ ConditionsRisk 1 (High)
Nov 16, 2017CanvassPassRisk 1 (High)
Sep 28, 2016CanvassPassRisk 1 (High)
Sep 30, 2015CanvassPassRisk 1 (High)
Oct 7, 2014CanvassPass w/ ConditionsRisk 1 (High)
Oct 11, 2013CanvassPassRisk 1 (High)
Nov 19, 2012CanvassPassRisk 1 (High)
Aug 22, 2011Tag RemovalPassRisk 1 (High)
Aug 8, 2011CanvassPass w/ ConditionsRisk 1 (High)
Dec 15, 2010LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60649

Adam Clayton Powell Academy — questions

Did Adam Clayton Powell Academy pass its last health inspection?
Adam Clayton Powell Academy at 7511 S South Shore Dr was inspected on Aug 27, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 18 inspections on record it has failed 1 time.
What violations were cited at Adam Clayton Powell Academy?
The most recent inspection cited 1 violation, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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