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Restaurant inspections / Grocery Store

Adom African Market

118 E 47th St, Chicago 60653 · Risk 2 (Medium)

Pass

Most recent result

Oct 8, 2024

4

Inspections on record

1

Times passed

1

Times failed

Violations cited on Oct 8, 2024

  1. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: INSTRUCTED MANAGER TO LABEL REPACKAGED DRY FOOD WITH : NAME,WEIGHT AND STORE INFORMATION.
  2. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR OF THE REACH IN FREEZERS TO REMOVE SPILLS AND DEBRIS.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER IN THE REAR STORAGE AREAS. MUST REMOVE AND/OR ORGANIZE TO PREVENT HARBORAGE.

Inspection history

DateTypeResultRisk
Oct 8, 2024CanvassPassRisk 2 (Medium)
Aug 30, 2022License Re-InspectionPass w/ ConditionsRisk 2 (Medium)
Aug 19, 2022LicenseFailRisk 2 (Medium)
Aug 10, 2022LicenseNot ReadyRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60653

Angels "R" Us Kidz Academy Inc3941-3949 S Indiana AvePopeye'S #862818 E 47th StFamily Choice Grocery513 E 47th StZiad Food And Liquor513 E 47th StMcdonald'S #7050740 E 47th StPeach'S On 47th4652 S Dr Martin Luther King Jr Dr

Adom African Market — questions

Did Adom African Market pass its last health inspection?
Adom African Market at 118 E 47th St was inspected on Oct 8, 2024 by the Chicago Department of Public Health and the result was "Pass". Across 4 inspections on record it has failed 1 time.
What violations were cited at Adom African Market?
The most recent inspection cited 3 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: INSTRUCTED MANAGER TO LABEL REPACKAGED DRY FOOD WITH : NAME,WEIGHT AND STORE INFORMATION.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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