Restaurant inspections / Grocery Store

Afc Sushi @ Jewel Osco #3234

102 W Division St, Chicago 60610 · Risk 1 (High) · Recorded out of business at a past inspection

Pass

Most recent result

Apr 28, 2026

16

Inspections on record

12

Times passed

0

Times failed

Violations cited on Apr 28, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR UNDER EQUIPMENT IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
  2. #58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING ON SITE FOR SHWE NI. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE WITH THE CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE.

Inspection history

DateTypeResultRisk
Apr 28, 2026CanvassPassRisk 1 (High)
Jan 9, 2026CanvassPassRisk 1 (High)
Jan 14, 2025CanvassPassRisk 1 (High)
Mar 22, 2024CanvassPassRisk 1 (High)
Feb 9, 2023Canvass Re-InspectionPassRisk 1 (High)
Feb 6, 2023CanvassPass w/ ConditionsRisk 1 (High)
Oct 4, 2022CanvassPassRisk 1 (High)
Jan 4, 2021CanvassPassRisk 1 (High)
Jun 23, 2020CanvassPassRisk 1 (High)
Feb 21, 2020CanvassPassRisk 1 (High)
Jun 10, 2019CanvassPassRisk 1 (High)
Dec 7, 2018CanvassPass w/ ConditionsRisk 1 (High)
Jun 8, 2018CanvassOut of BusinessRisk 1 (High)
Mar 28, 2018CanvassPassRisk 1 (High)
Jun 6, 2017LicensePassRisk 1 (High)
May 22, 2017LicenseNot ReadyRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60610

Afc Sushi @ Jewel Osco #3234 — questions

Did Afc Sushi @ Jewel Osco #3234 pass its last health inspection?
Afc Sushi @ Jewel Osco #3234 at 102 W Division St was inspected on Apr 28, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Afc Sushi @ Jewel Osco #3234?
The most recent inspection cited 2 violations, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR UNDER EQUIPMENT IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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