chicago.fyi
Sign inSign up

Restaurant inspections / Restaurant

Angry Crab

1308 N Milwaukee, Chicago 60622 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Feb 25, 2026

21

Inspections on record

9

Times passed

1

Times failed

Inspection history

DateTypeResultRisk
Feb 25, 2026CanvassOut of BusinessRisk 1 (High)
Jan 30, 2025CanvassPassRisk 1 (High)
Dec 11, 2024CanvassFailRisk 1 (High)
Nov 26, 2024Non-InspectionNo EntryRisk 1 (High)
Jun 27, 2023ComplaintPass w/ ConditionsRisk 1 (High)
Jun 13, 2023ComplaintNo EntryRisk 1 (High)
Jun 5, 2023ComplaintNo EntryRisk 1 (High)
Jul 12, 2022CanvassPassRisk 1 (High)
Jun 23, 2022Non-InspectionNo EntryRisk 1 (High)
Oct 6, 2020Short Form ComplaintPassRisk 1 (High)
Oct 1, 2020ComplaintNo EntryRisk 1 (High)
Sep 22, 2020CanvassPassRisk 1 (High)
Sep 10, 2020CanvassNo EntryRisk 1 (High)
Apr 22, 2019ComplaintPass w/ ConditionsRisk 1 (High)
Apr 11, 2019ComplaintNo EntryRisk 1 (High)
Apr 26, 2018ComplaintPassRisk 1 (High)
Jan 3, 2018ComplaintPassRisk 1 (High)
May 11, 2017ComplaintPassRisk 1 (High)
Jan 19, 2017CanvassPassRisk 1 (High)
Oct 25, 2016ComplaintPass w/ ConditionsRisk 1 (High)
Jun 30, 2016LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60622

Jitterbug Sweets1916 W North AvePolak Eatery1043 N California AveOutput1758 W Grand AveNurturing Niche2600 W Division StPhodega1924 W Division StCafe Istanbul2014 W Division St

Angry Crab — questions

Did Angry Crab pass its last health inspection?
Angry Crab at 1308 N Milwaukee was inspected on Feb 25, 2026 by the Chicago Department of Public Health and the result was "Out of Business". Across 21 inspections on record it has failed 1 time.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60622