Restaurant inspections / Restaurant
Bayan Ko Diner
1820-1822 W Montrose Ave, Chicago 60613 · Risk 1 (High)
Pass
Most recent result
Feb 3, 2026
5
Inspections on record
3
Times passed
1
Times failed
Violations cited on Feb 3, 2026
- #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11 REPLACE THE DOOR GASKET FOR THE LEFT DOOR OF THE MILK AND BEVERAGE COOLER BEHIND THE BAR.
- #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 CLEAN THE FAN COVERS IN THE WALK-IN COOLER AND INTERIOR OF THE 1-DOOR FREEZER NEXT TO THE MOP SINK.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11 OBSERVED CHIPPED PAINT ON THE WALLS OF THE FOOD PREP AREA AROUND THE ICE MACHINE AND PEELING PAINT AND CRACKED WALLS IN THE EMPLOYEE WASHROOM. MANAGEMENT INSTRUCTED TO SCRAPE AND REPAINT CHIPPED AND PEELING PAINT AND REPAIR CRACKS IN WALLS. SEAL THE OPENINGS IN THE WALLS AND CORNERS OF THE FOOD PREP AREA AND BAR AREA.
- #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-303.11 SEVERAL LIGHTS OUT ABOVE THE 3-COMPARTMENT SINK AND DRY STORAGE AREA OUTSIDE OF THE WALK-IN COOLER. MANAGEMENT INSTRUCTED TO PROVIDE ADEQUATE LIGHTING IN ALL AREAS WHERE FOOD IS PREPARED OR STORED.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Feb 3, 2026 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jan 27, 2026 | Canvass | Fail | Risk 1 (High) |
| Jan 7, 2025 | Canvass | Pass | Risk 1 (High) |
| Apr 1, 2024 | License | Pass | Risk 1 (High) |
| Mar 21, 2024 | License | Not Ready | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60613
Bayan Ko Diner — questions
- Did Bayan Ko Diner pass its last health inspection?
- Bayan Ko Diner at 1820-1822 W Montrose Ave was inspected on Feb 3, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 5 inspections on record it has failed 1 time.
- What violations were cited at Bayan Ko Diner?
- The most recent inspection cited 4 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11 REPLACE THE DOOR GASKET FOR THE LEFT DOOR OF THE MILK AND BEVERAGE COOLER BEHIND THE BAR.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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